As the first day of fall is just around the corner, we have a few new events coming up in October.
The first is Sunsets “Savor the Central Coast” where we will be at the lovely Santa Margarita Ranch on October 1st & 2nd paired up with Chef Anontio Varia of Buona Tavola. Check out the link to the event site for tickets and additional information: http://www.savorcentralcoast.com/
The second event in October is an apple tasting and farm tour with Slow Foods SLO. Come join us for a tour of the apple orchard, then a tasting of all the varieties of apples you can handle! Chef Deborah Scarborough of The Black Cat Bistro in Cambria will be serving up an apple crisp featuring our apples topped with Happy Acres Goat Cheese Ice Cream. Bring a picnic basket, a blanket and a love of apples and spend the afternoon! $15 per person, kids under 12 are free – Sunday October 16th from 2:30pm to 5:00pm, reservations are required via: http://www.facebook.com/SlowFoodSLO#!/SlowFoodSLO?sk=events
We will keep you posted on the fall crop coming in – can’t wait for all the winter squashes and pumpkin pie!
From all of us at Windrose Farm!
