WINDROSE FARM HEIRLOOM TOMATO TASTING PARTY
Saturday, September 15, 2012 at Windrose Farm
Make your reservations soon!
Tomato Tasting from 1- 4 PM
$25 per person, $18.75 for Farm Club members*
Join us at Windrose for the 10th annual Tomato Tasting Party. Taste and
learn about our famous heirloom tomatoes. We’ll have artisan pizzas from
Full of Life Flatbread Pizza made in their wood-fired mobile pizza oven,
farm tours, and live music. Admission Fee includes two free beverages, your choice of a selection of Firestone beers and local wines.
Purchase Heirloom Tomato Tasting Tickets here: http://wftomatotasting2012.eventbrite.com
Elegant Country Dinner on the farm 5:30 – 9PM
$120 per person, $96 for Farm Club members*
Chef Clark Staub and his staff will start with a tomato tasting served with a special tomato-inspired cocktail followed by a sit-down dinner. Each of five courses will be paired with a wine from Tablas Creek Winery. Join Bill and Barbara for this elegant dinner with white linen and china under the stars. Limited availability so please reserve soon!
Purchase Elegant Country Dinner Tickets here: http://wfelegantdinner.eventbrite.com
*Farm Club Members: check your email for the promotional code that you will need to enter when purchasing tickets to receive your discount. If you do not enter this code, you will not receive your discount. Any questions please email us at firstname.lastname@example.org
FOR MORE INFORMATION PLEASE
CALL US AT 805/239-3757
Come find out why Windrose Farm’s sustainable grown
produce is a favorite among Los Angeles restaurants such
as Gjelina, Rustic Canyon, Melisse, and Lucques as well
as local restaurants Artisan and Villa Creek and fine dining
restaurants such as Per Se in New York! Discover the
reason Chef Clark Staub’s restaurant in Los Alamos has
been called “visionary” by Edible Santa Barbara magazine.
It’s all about fresh, local, farm-to-table food at its very best!